Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (170g) | |||
Calories | 323 | ||
% Daily Value * | |||
Total Fat 6.8g | 9% | ||
Saturated Fat 2.3g | 12% | ||
Trans Fat --g | |||
Cholesterol 153mg | 51% | ||
Sodium 76.5mg | 3% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 61.4g | 123% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 5.6mg | 31% | ||
Calcium 6.8mg | 1% | ||
Potassium 567.8mg | 12% | ||
Phosphorus 384.2mg | 31% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |