Nutrition Facts for Candies, Tamarind
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 94 |
| % Daily Value * |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 466.6mg | 19% |
| Total Carbohydrate 26.1g | 9% |
| Dietary Fiber 0.71g | 3% |
| Total Sugars 22.3g | 45% |
| |
Includes --g Added Sugars | --% |
| Protein 0g | 0% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 87.8mg | 2% |
| Phosphorus 15.9mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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