Nutrition Facts for CHICK-FIL-A, Chick-n-Strips
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 228 |
| % Daily Value * |
| Total Fat 11.2g | 14% |
| Saturated Fat 2.1g | 10% |
| Trans Fat 0.04g |
| Cholesterol 56mg | 19% |
| Sodium 577mg | 24% |
| Total Carbohydrate 10.4g | 4% |
| Dietary Fiber 0.9g | 3% |
| Total Sugars 1.2g | 2% |
| |
Includes --g Added Sugars | --% |
| Protein 21.4g | 43% |
| Vitamin C 1mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.97mg | 5% |
| Calcium 25mg | 2% |
| Potassium 497mg | 11% |
| Phosphorus 264mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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