Nutrition Facts for Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(228g) |
|
| Calories | 353 |
| % Daily Value * |
| Total Fat 5.4g | 7% |
| Saturated Fat 1.2g | 6% |
| Trans Fat 0.03g |
| Cholesterol 50.2mg | 17% |
| Sodium 695.4mg | 29% |
| Total Carbohydrate 51.4g | 19% |
| Dietary Fiber 2.7g | 10% |
| Total Sugars 13.8g | 28% |
| |
Includes --g Added Sugars | --% |
| Protein 24.9g | 50% |
| Vitamin C 2.5mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 3.5mg | 19% |
| Calcium 323.8mg | 25% |
| Potassium 649.8mg | 14% |
| Phosphorus 316.9mg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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