Nutrition Facts for Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(201g) |
|
| Calories | 368 |
| % Daily Value * |
| Total Fat 10.7g | 14% |
| Saturated Fat 4.1g | 20% |
| Trans Fat 0.37g |
| Cholesterol 48.2mg | 16% |
| Sodium 892.4mg | 37% |
| Total Carbohydrate 43.2g | 16% |
| Dietary Fiber 2.4g | 9% |
| Total Sugars 6.9g | 14% |
| |
Includes --g Added Sugars | --% |
| Protein 24.7g | 49% |
| Vitamin C 1.2mg | 1% |
| Vitamin D 0.4mcg | 2% |
| Iron 4.1mg | 23% |
| Calcium 367.8mg | 28% |
| Potassium 367.8mg | 8% |
| Phosphorus 265.3mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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