Nutrition Facts for SUBWAY, oven roasted chicken sub on white bread with lettuce and tomato
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(198g) |
|
| Calories | 311 |
| % Daily Value * |
| Total Fat 6.2g | 8% |
| Saturated Fat 1.4g | 7% |
| Trans Fat 0.03g |
| Cholesterol 45.5mg | 15% |
| Sodium 530.6mg | 22% |
| Total Carbohydrate 42.3g | 15% |
| Dietary Fiber 2.4g | 8% |
| Total Sugars 5.9g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 21.5g | 43% |
| Vitamin C 2.4mg | 3% |
| Vitamin D --mcg | --% |
| Iron 3.4mg | 19% |
| Calcium 304.9mg | 23% |
| Potassium 392mg | 8% |
| Phosphorus 287.1mg | 23% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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