Nutrition Facts for Pizza, cheese topping, regular crust, frozen, cooked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 268 |
| % Daily Value * |
| Total Fat 12.3g | 16% |
| Saturated Fat 4.3g | 21% |
| Trans Fat --g |
| Cholesterol 14mg | 5% |
| Sodium 447mg | 19% |
| Total Carbohydrate 29g | 11% |
| Dietary Fiber 2.2g | 8% |
| Total Sugars 3.6g | 7% |
| |
Includes --g Added Sugars | --% |
| Protein 10.4g | 21% |
| Vitamin C 1.2mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 2.3mg | 13% |
| Calcium 179mg | 14% |
| Potassium 152mg | 3% |
| Phosphorus 179mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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