Nutrition Facts for BURGER KING, Cheeseburger
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 286 |
| % Daily Value * |
| Total Fat 14.8g | 19% |
| Saturated Fat 6.8g | 34% |
| Trans Fat --g |
| Cholesterol 45mg | 15% |
| Sodium 602mg | 25% |
| Total Carbohydrate 23.7g | 9% |
| Dietary Fiber 1g | 4% |
| Total Sugars 4.5g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 14.6g | 29% |
| Vitamin C 0.2mg | 0% |
| Vitamin D --mcg | --% |
| Iron 2.5mg | 14% |
| Calcium 93mg | 7% |
| Potassium 178mg | 4% |
| Phosphorus 143mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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