| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 339 | ||
| % Daily Value * | |||
| Total Fat 18.7g | 24% | ||
| Saturated Fat 3.5g | 17% | ||
| Trans Fat 0.13g | |||
| Cholesterol 62.3mg | 21% | ||
| Sodium 1121.8mg | 47% | ||
| Total Carbohydrate 18g | 7% | ||
| Dietary Fiber 1.7g | 6% | ||
| Total Sugars 0.12g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 24.8g | 50% | ||
| Vitamin C 0.33mg | 0% | ||
| Vitamin D 0.06mcg | 0% | ||
| Iron 0.87mg | 5% | ||
| Calcium 28.6mg | 2% | ||
| Potassium 424.9mg | 9% | ||
| Phosphorus 364.7mg | 29% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||