Nutrition Facts for Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(142g) |
|
| Calories | 217 |
| % Daily Value * |
| Total Fat 6.4g | 16% |
| Saturated Fat 1.7g | 8% |
| Trans Fat 0.07g |
| Cholesterol 137.7mg | 46% |
| Sodium 727mg | 32% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 39.7g | 44% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.14mcg | 1% |
| Iron 0.77mg | 2% |
| Calcium 32.7mg | 2% |
| Potassium 434.5mg | 17% |
| Phosphorus 336.5mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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