Nutrition Facts for Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(84g) |
|
| Calories | 150 |
| % Daily Value * |
| Total Fat 7.9g | 10% |
| Saturated Fat 2.1g | 10% |
| Trans Fat 0.05g |
| Cholesterol 105mg | 35% |
| Sodium 484.7mg | 20% |
| Total Carbohydrate 0.2g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 19.5g | 39% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.17mcg | 1% |
| Iron 0.76mg | 4% |
| Calcium 20.2mg | 2% |
| Potassium 208.3mg | 4% |
| Phosphorus 173mg | 14% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.