Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (200g) | |||
Calories | 475 | ||
% Daily Value * | |||
Total Fat 23.7g | 30% | ||
Saturated Fat 6.4g | 32% | ||
Trans Fat 0.31g | |||
Cholesterol 199mg | 66% | ||
Sodium 941mg | 39% | ||
Total Carbohydrate 11.2g | 4% | ||
Dietary Fiber 0.1g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 52.2g | 104% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.2mcg | 1% | ||
Iron 2.1mg | 12% | ||
Calcium 82mg | 6% | ||
Potassium 518mg | 11% | ||
Phosphorus 448mg | 36% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |