| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (290g) | |||
| Calories | 70 | ||
| % Daily Value * | |||
| Total Fat 0.26g | 0% | ||
| Saturated Fat 0.03g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 69.6mg | 3% | ||
| Total Carbohydrate 15.7g | 6% | ||
| Dietary Fiber 8.1g | 29% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 5.2g | 10% | ||
| Vitamin C 49.3mg | 55% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.1mg | 6% | ||
| Calcium 87mg | 7% | ||
| Potassium 533.6mg | 11% | ||
| Phosphorus 95.7mg | 8% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||