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Nutrition Facts for Raw Bok Choy (Pak-Choi)
Nutrition Facts
Serving Size
Whole Recipe (70g)
Calories9
% Daily Value *
Total Fat 0.14g0%
Saturated Fat 0.02g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 45.5mg2%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.7g3%
Total Sugars 0.83g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 31.5mg35%
Vitamin D 0mcg0%
Iron 0.56mg3%
Calcium 73.5mg6%
Potassium 176.4mg4%
Phosphorus 25.9mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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