Nutrition Facts for Potatoes, au gratin, home-prepared from recipe using butter
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(245g) |
|
| Calories | 328 |
| % Daily Value * |
| Total Fat 18.6g | 24% |
| Saturated Fat 11.6g | 58% |
| Trans Fat --g |
| Cholesterol 56.4mg | 19% |
| Sodium 1060.9mg | 44% |
| Total Carbohydrate 27.6g | 10% |
| Dietary Fiber 4.4g | 16% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 12.4g | 25% |
| Vitamin C 24.3mg | 27% |
| Vitamin D 0mcg | 0% |
| Iron 1.6mg | 9% |
| Calcium 291.6mg | 22% |
| Potassium 970.2mg | 21% |
| Phosphorus 276.9mg | 22% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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