Nutrition Facts for Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(21g) |
|
| Calories | 41 |
| % Daily Value * |
| Total Fat 1.4g | 2% |
| Saturated Fat 0.27g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 84mg | 4% |
| Total Carbohydrate 6.6g | 2% |
| Dietary Fiber 0.59g | 2% |
| Total Sugars 0.07g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 0.61g | 1% |
| Vitamin C 3mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 0.17mg | 1% |
| Calcium 2.5mg | 0% |
| Potassium 106.1mg | 2% |
| Phosphorus 23.5mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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