Nutrition Facts for Tomato juice, canned, with salt added
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(243g) |
|
| Calories | 41 |
| % Daily Value * |
| Total Fat 0.7g | 1% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 614.8mg | 26% |
| Total Carbohydrate 8.6g | 3% |
| Dietary Fiber 0.97g | 3% |
| Total Sugars 6.3g | 13% |
| |
Includes --g Added Sugars | --% |
| Protein 2.1g | 4% |
| Vitamin C 170.3mg | 189% |
| Vitamin D 0mcg | 0% |
| Iron 0.95mg | 5% |
| Calcium 24.3mg | 2% |
| Potassium 527.3mg | 11% |
| Phosphorus 46.2mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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