Nutrition Facts for Turnip greens, canned, solids and liquids
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(117g) |
|
| Calories | 16 |
| % Daily Value * |
| Total Fat 0.35g | 0% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 324.1mg | 14% |
| Total Carbohydrate 2.8g | 1% |
| Dietary Fiber 2g | 7% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 1.6g | 3% |
| Vitamin C 18.1mg | 20% |
| Vitamin D 0mcg | 0% |
| Iron 1.8mg | 10% |
| Calcium 138.1mg | 11% |
| Potassium 165mg | 4% |
| Phosphorus 24.6mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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