Nutrition Facts for Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 14 |
% Daily Value * |
Total Fat 0.13g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 238mg | 10% |
Total Carbohydrate 3g | 1% |
Dietary Fiber 1.3g | 5% |
Total Sugars 1.7g | 3% |
| |
Includes --g Added Sugars | --% |
Protein 1.2g | 2% |
Vitamin C 3.7mg | 4% |
Vitamin D 0mcg | 0% |
Iron 0.48mg | 3% |
Calcium 17mg | 1% |
Potassium 194mg | 4% |
Phosphorus 25mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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