Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (67g) | |||
Calories | 357 | ||
% Daily Value * | |||
Total Fat 27.5g | 35% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat 0.04g | |||
Cholesterol 0mg | 0% | ||
Sodium 10.2mg | 0% | ||
Total Carbohydrate 20.5g | 7% | ||
Dietary Fiber 15g | 54% | ||
Total Sugars 0.89g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 12.4g | 25% | ||
Vitamin C 0.91mg | 1% | ||
Vitamin D 0mcg | 0% | ||
Iron 4.3mg | 24% | ||
Calcium 227.3mg | 17% | ||
Potassium 379.9mg | 8% | ||
Phosphorus 495.2mg | 40% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |