Nutrition Facts for Seeds, cottonseed flour, partially defatted (glandless)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(94g) |
|
| Calories | 337 |
| % Daily Value * |
| Total Fat 5.8g | 7% |
| Saturated Fat 1.5g | 7% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 32.9mg | 1% |
| Total Carbohydrate 38.1g | 14% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 38.5g | 77% |
| Vitamin C 2.3mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 11.9mg | 66% |
| Calcium 449.3mg | 35% |
| Potassium 1665.7mg | 35% |
| Phosphorus 1501.2mg | 120% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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