Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (57g) | |||
Calories | 332 | ||
% Daily Value * | |||
Total Fat 29.1g | 37% | ||
Saturated Fat 2.2g | 11% | ||
Trans Fat 0.01g | |||
Cholesterol 0mg | 0% | ||
Sodium 5.7mg | 0% | ||
Total Carbohydrate 11.4g | 4% | ||
Dietary Fiber 6.4g | 23% | ||
Total Sugars 2.6g | 5% | ||
Includes --g Added Sugars | --% | ||
Protein 12.1g | 24% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 2mg | 11% | ||
Calcium 143.4mg | 11% | ||
Potassium 395.3mg | 8% | ||
Phosphorus 273.2mg | 22% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |