| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (72g) | |||
| Calories | 268 | ||
| % Daily Value * | |||
| Total Fat 17g | 22% | ||
| Saturated Fat 1.5g | 7% | ||
| Trans Fat 0.01g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 67mg | 3% | ||
| Total Carbohydrate 26.2g | 10% | ||
| Dietary Fiber 6.4g | 23% | ||
| Total Sugars 16.5g | 33% | ||
| Includes --g Added Sugars | --% | ||
| Protein 8.1g | 16% | ||
| Vitamin C 0.28mg | 0% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2.2mg | 12% | ||
| Calcium 99.1mg | 8% | ||
| Potassium 585mg | 12% | ||
| Phosphorus 183.9mg | 15% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||