Nutrition Facts for Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 179 |
% Daily Value * |
Total Fat 7.7g | 10% |
Saturated Fat 3g | 15% |
Trans Fat 0.4g |
Cholesterol 79.1mg | 26% |
Sodium 60.4mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 25.9g | 52% |
Vitamin C 0mg | 0% |
Vitamin D 0.09mcg | 0% |
Iron 3.5mg | 19% |
Calcium 14.5mg | 1% |
Potassium 376.6mg | 8% |
Phosphorus 272.8mg | 22% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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