Nutrition Facts for Snacks, rice cakes, brown rice, sesame seed, unsalted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 392 |
| % Daily Value * |
| Total Fat 3.8g | 5% |
| Saturated Fat 0.54g | 3% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Total Carbohydrate 81.5g | 30% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 7.6g | 15% |
| Vitamin C 3mg | 3% |
| Vitamin D --mcg | --% |
| Iron 1.6mg | 9% |
| Calcium 12mg | 1% |
| Potassium 290mg | 6% |
| Phosphorus 375mg | 30% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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