Nutrition Facts for SUBWAY, roast beef sub on white bread with lettuce and tomato
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 155 |
% Daily Value * |
Total Fat 2.7g | 3% |
Saturated Fat 0.97g | 5% |
Trans Fat 0.05g |
Cholesterol 18mg | 6% |
Sodium 329mg | 14% |
Total Carbohydrate 20.3g | 7% |
Dietary Fiber 0.7g | 3% |
Total Sugars 3g | 6% |
| |
Includes --g Added Sugars | --% |
Protein 12.2g | 24% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 2.1mg | 12% |
Calcium 164mg | 13% |
Potassium 188mg | 4% |
Phosphorus 118mg | 9% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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