Nutrition Facts for KFC, Fried Chicken, ORIGINAL RECIPE, Skin and Breading
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 384 |
| % Daily Value * |
| Total Fat 28g | 36% |
| Saturated Fat 6.3g | 32% |
| Trans Fat 0.21g |
| Cholesterol 82mg | 27% |
| Sodium 1042mg | 43% |
| Total Carbohydrate 18.8g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 14.2g | 28% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.88mg | 5% |
| Calcium 117mg | 9% |
| Potassium 244mg | 5% |
| Phosphorus 252mg | 20% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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