Nutrition Facts for KFC, Fried Chicken, Extra Crispy, Thigh, meat and skin with breading
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(152g) |
|
| Calories | 470 |
| % Daily Value * |
| Total Fat 33.7g | 30% |
| Saturated Fat 7.5g | 37% |
| Trans Fat 0.21g |
| Cholesterol 138.3mg | 46% |
| Sodium 1036.6mg | 69% |
| Total Carbohydrate 15.7g | 16% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 26.1g | 17% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 45.6mg | 5% |
| Potassium 342mg | 13% |
| Phosphorus 287.3mg | 41% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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