Nutrition Facts for POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(132g) |
|
| Calories | 207 |
| % Daily Value * |
| Total Fat 6g | 8% |
| Saturated Fat 1.8g | 9% |
| Trans Fat 0.11g |
| Cholesterol 128mg | 43% |
| Sodium 694.3mg | 29% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 38.3g | 77% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.73mg | 4% |
| Calcium 26.4mg | 2% |
| Potassium 431.6mg | 9% |
| Phosphorus 289.1mg | 23% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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