Nutrition Facts for DIGIORNO Pizza, pepperoni topping, rising crust, frozen, baked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 265 |
| % Daily Value * |
| Total Fat 10.1g | 13% |
| Saturated Fat 3.8g | 19% |
| Trans Fat 0.16g |
| Cholesterol 18mg | 6% |
| Sodium 743mg | 31% |
| Total Carbohydrate 31.2g | 11% |
| Dietary Fiber 2.3g | 8% |
| Total Sugars 5.1g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 12.5g | 25% |
| Vitamin C 1.3mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.95mg | 5% |
| Calcium 157mg | 12% |
| Potassium 212mg | 5% |
| Phosphorus 225mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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