Nutrition Facts for DIGIORNO Pizza, pepperoni topping, thin crispy crust, frozen, baked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(145g) |
|
| Calories | 410 |
| % Daily Value * |
| Total Fat 18.6g | 24% |
| Saturated Fat 7.2g | 36% |
| Trans Fat 0.74g |
| Cholesterol 40.6mg | 14% |
| Sodium 961.4mg | 40% |
| Total Carbohydrate 41.6g | 15% |
| Dietary Fiber 4.1g | 14% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 19.2g | 38% |
| Vitamin C 1.3mg | 1% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 303.1mg | 23% |
| Potassium 388.6mg | 8% |
| Phosphorus 308.8mg | 25% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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