Nutrition Facts for Burger King, Onion Rings
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(91g) |
|
| Calories | 379 |
| % Daily Value * |
| Total Fat 23g | 52% |
| Saturated Fat 3.8g | 19% |
| Trans Fat 0.15g |
| Cholesterol --mg | --% |
| Sodium 706.2mg | 47% |
| Total Carbohydrate 39.7g | 30% |
| Dietary Fiber 2.5g | 6% |
| Total Sugars 4.9g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 3.5g | 4% |
| Vitamin C 1.3mg | 1% |
| Vitamin D --mcg | --% |
| Iron 0.71mg | 9% |
| Calcium 104.7mg | 10% |
| Potassium 152mg | 4% |
| Phosphorus 143.8mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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