Nutrition Facts for Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 122 |
% Daily Value * |
Total Fat 5.5g | 7% |
Saturated Fat 2.3g | 12% |
Trans Fat 0.33g |
Cholesterol 58.7mg | 20% |
Sodium 62.1mg | 3% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 18.1g | 36% |
Vitamin C 0mg | 0% |
Vitamin D 0.09mcg | 0% |
Iron 2mg | 11% |
Calcium 12.8mg | 1% |
Potassium 329.8mg | 7% |
Phosphorus 177.7mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.