| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (132g) | |||
| Calories | 492 | ||
| % Daily Value * | |||
| Total Fat 40g | 51% | ||
| Saturated Fat 25.2g | 126% | ||
| Trans Fat --g | |||
| Cholesterol 117.5mg | 39% | ||
| Sodium 792mg | 33% | ||
| Total Carbohydrate 0.9g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.66g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 32.3g | 65% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.79mcg | 4% | ||
| Iron 0.95mg | 5% | ||
| Calcium 984.7mg | 76% | ||
| Potassium 106.9mg | 2% | ||
| Phosphorus 586.1mg | 47% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||