| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 186 | ||
| % Daily Value * | |||
| Total Fat 12.6g | 27% | ||
| Saturated Fat 8g | 40% | ||
| Trans Fat 0.41g | |||
| Cholesterol 60.8mg | 20% | ||
| Sodium 136.4mg | 6% | ||
| Total Carbohydrate 9g | 6% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.33g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9.3g | 9% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.25mcg | 0% | ||
| Iron 0.16mg | 0% | ||
| Calcium 255.4mg | 10% | ||
| Potassium 271.6mg | 8% | ||
| Phosphorus 191mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||