| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 408 | ||
| % Daily Value * | |||
| Total Fat 43.3g | 56% | ||
| Saturated Fat 27.6g | 138% | ||
| Trans Fat 1.5g | |||
| Cholesterol 135.6mg | 45% | ||
| Sodium 32.4mg | 1% | ||
| Total Carbohydrate 3.4g | 1% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 3.5g | 7% | ||
| Includes --g Added Sugars | --% | ||
| Protein 3.4g | 7% | ||
| Vitamin C 0.72mg | 1% | ||
| Vitamin D 1.9mcg | 10% | ||
| Iron 0.12mg | 1% | ||
| Calcium 79.2mg | 6% | ||
| Potassium 114mg | 2% | ||
| Phosphorus 69.6mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||