Nutrition Facts for Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 194 |
| % Daily Value * |
| Total Fat 12.7g | 16% |
| Saturated Fat 10.7g | 53% |
| Trans Fat --g |
| Cholesterol 10mg | 3% |
| Sodium 66mg | 3% |
| Total Carbohydrate 17.1g | 6% |
| Dietary Fiber 0g | 0% |
| Total Sugars 17.1g | 34% |
| |
Includes --g Added Sugars | --% |
| Protein 3.6g | 7% |
| Vitamin C 0.7mg | 1% |
| Vitamin D 0.9mcg | 5% |
| Iron 0.04mg | 0% |
| Calcium 90mg | 7% |
| Potassium 151mg | 3% |
| Phosphorus 86mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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