Nutrition Facts for Dessert topping, pressurized
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(70g) |
|
| Calories | 185 |
| % Daily Value * |
| Total Fat 15.6g | 20% |
| Saturated Fat 13.2g | 66% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 43.4mg | 2% |
| Total Carbohydrate 11.2g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 11.2g | 22% |
| |
Includes --g Added Sugars | --% |
| Protein 0.69g | 1% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.01mg | 0% |
| Calcium 3.5mg | 0% |
| Potassium 13.3mg | 0% |
| Phosphorus 12.6mg | 1% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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