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Nutrition Facts for Lowfat Buttermilk
Nutrition Facts
Serving Size
Whole Recipe (245g)
% Daily Value *
Total Fat 2.6g3%
Saturated Fat 1.6g8%
Trans Fat --g
Cholesterol 9.8mg3%
Sodium 362.6mg16%
Total Carbohydrate 11.7g4%
Dietary Fiber 0g0%
Total Sugars 13.1g26%
Includes --g Added Sugars--%
Protein 8.1g16%
Vitamin C 2.5mg3%
Vitamin D 0mcg0%
Iron 0.1mg1%
Calcium 284.2mg22%
Potassium 370mg8%
Phosphorus 218.1mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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