Nutrition Facts for Milk, chocolate, lowfat, with added vitamin A and vitamin D
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(250g) |
|
| Calories | 160 |
| % Daily Value * |
| Total Fat 2.8g | 4% |
| Saturated Fat 1.5g | 8% |
| Trans Fat --g |
| Cholesterol 12.5mg | 4% |
| Sodium 162.5mg | 7% |
| Total Carbohydrate 25.4g | 9% |
| Dietary Fiber 0.25g | 1% |
| Total Sugars 24.8g | 50% |
| |
Includes --g Added Sugars | --% |
| Protein 8.7g | 17% |
| Vitamin C 1mg | 1% |
| Vitamin D 2.8mcg | 14% |
| Iron 0.58mg | 3% |
| Calcium 322.5mg | 25% |
| Potassium 430mg | 9% |
| Phosphorus 240mg | 19% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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