Nutrition Facts for Spices, thyme, dried
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 276 |
% Daily Value * |
Total Fat 7.4g | 10% |
Saturated Fat 2.7g | 14% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 55mg | 2% |
Total Carbohydrate 63.9g | 23% |
Dietary Fiber 37g | 132% |
Total Sugars 1.7g | 3% |
| |
Includes --g Added Sugars | --% |
Protein 9.1g | 18% |
Vitamin C 50mg | 56% |
Vitamin D 0mcg | 0% |
Iron 123.6mg | 687% |
Calcium 1890mg | 145% |
Potassium 814mg | 17% |
Phosphorus 201mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.