Nutrition Facts for Babyfood, fruit, apricot with tapioca, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(15g) |
|
| Calories | 9 |
| % Daily Value * |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 2.6g | 1% |
| Dietary Fiber 0.22g | 1% |
| Total Sugars 0.21g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 0.05g | 0% |
| Vitamin C 2.7mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 0.04mg | 0% |
| Calcium 1.2mg | 0% |
| Potassium 18.8mg | 0% |
| Phosphorus 1.5mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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