Nutrition Facts for Chicken, broilers or fryers, giblets, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 124 |
| % Daily Value * |
| Total Fat 4.5g | 6% |
| Saturated Fat 1.4g | 7% |
| Trans Fat --g |
| Cholesterol 262mg | 87% |
| Sodium 77mg | 3% |
| Total Carbohydrate 1.8g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 17.9g | 36% |
| Vitamin C 16.2mg | 18% |
| Vitamin D --mcg | --% |
| Iron 5.9mg | 33% |
| Calcium 10mg | 1% |
| Potassium 228mg | 5% |
| Phosphorus 197mg | 16% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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