Nutrition Facts for Chicken, broilers or fryers, giblets, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(23g) |
|
| Calories | 29 |
| % Daily Value * |
| Total Fat 1g | 1% |
| Saturated Fat 0.31g | 2% |
| Trans Fat --g |
| Cholesterol 60.3mg | 20% |
| Sodium 17.7mg | 1% |
| Total Carbohydrate 0.41g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 4.1g | 8% |
| Vitamin C 3.7mg | 4% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 2.3mg | 0% |
| Potassium 52.4mg | 1% |
| Phosphorus 45.3mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.