Nutrition Facts for Chicken, heart, all classes, cooked, simmered
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(145g) |
|
| Calories | 268 |
| % Daily Value * |
| Total Fat 11.5g | 15% |
| Saturated Fat 3.3g | 16% |
| Trans Fat --g |
| Cholesterol 350.9mg | 117% |
| Sodium 69.6mg | 3% |
| Total Carbohydrate 0.14g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 38.3g | 77% |
| Vitamin C 2.6mg | 3% |
| Vitamin D --mcg | --% |
| Iron 13.1mg | 73% |
| Calcium 27.6mg | 2% |
| Potassium 191.4mg | 4% |
| Phosphorus 288.6mg | 23% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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