Nutrition Facts for Chicken, liver, all classes, cooked, simmered
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 167 |
| % Daily Value * |
| Total Fat 6.5g | 8% |
| Saturated Fat 2.1g | 10% |
| Trans Fat 0.09g |
| Cholesterol 563mg | 188% |
| Sodium 76mg | 3% |
| Total Carbohydrate 0.87g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 24.5g | 49% |
| Vitamin C 27.9mg | 31% |
| Vitamin D 0mcg | 0% |
| Iron 11.6mg | 65% |
| Calcium 11mg | 1% |
| Potassium 263mg | 6% |
| Phosphorus 405mg | 32% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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