Nutrition Facts for Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 205 |
% Daily Value * |
Total Fat 9.7g | 12% |
Saturated Fat 2.7g | 13% |
Trans Fat --g |
Cholesterol 93mg | 31% |
Sodium 93mg | 4% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 27.4g | 55% |
Vitamin C 0mg | 0% |
Vitamin D 0.1mcg | 1% |
Iron 1.3mg | 7% |
Calcium 15mg | 1% |
Potassium 240mg | 5% |
Phosphorus 179mg | 14% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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