| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (114g) | |||
| Calories | 130 | ||
| % Daily Value * | |||
| Total Fat 1.7g | 2% | ||
| Saturated Fat 0.33g | 2% | ||
| Trans Fat 0.01g | |||
| Cholesterol 65mg | 22% | ||
| Sodium 128.8mg | 5% | ||
| Total Carbohydrate 0.16g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.06g | 0% | ||
| Includes --g Added Sugars | --% | ||
| Protein 27g | 54% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.11mcg | 1% | ||
| Iron 0.83mg | 5% | ||
| Calcium 12.5mg | 1% | ||
| Potassium 275.9mg | 6% | ||
| Phosphorus 229.1mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||