Nutrition Facts for Poultry, mechanically deboned, from backs and necks with skin, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 272 |
| % Daily Value * |
| Total Fat 24.7g | 32% |
| Saturated Fat 7.5g | 37% |
| Trans Fat --g |
| Cholesterol 130mg | 43% |
| Sodium 40mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 11.4g | 23% |
| Vitamin C 1.5mg | 2% |
| Vitamin D --mcg | --% |
| Iron 1.6mg | 9% |
| Calcium 138mg | 11% |
| Potassium 104mg | 2% |
| Phosphorus 132mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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