Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (112g) | |||
Calories | 160 | ||
% Daily Value * | |||
Total Fat 9.1g | 12% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat 0.07g | |||
Cholesterol 96.3mg | 32% | ||
Sodium 67.2mg | 3% | ||
Total Carbohydrate 0.04g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 19.5g | 39% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 0.92mg | 5% | ||
Calcium 6.7mg | 1% | ||
Potassium 584.6mg | 12% | ||
Phosphorus 199.4mg | 16% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |